Anfar 1950 Summer in Dubai Extrait de Parfum U 100 ml

Anfar 1950 Summer in Dubai Extrait de Parfum 100 ml is a vibrant unisex fragrance inspired by the bright energy and modern atmosphere of Dubai during the summer season. Created by the Emirati brand Anfar 1950, this Eau de Parfum belongs to the Citrus Aromatic Fresh fragrance family and offers a lively blend of sparkling citrus, aromatic spices and smooth woody accords.

The fragrance opens with a dynamic combination of grapefruit, bergamot, pineapple and marine notes. Grapefruit and bergamot create bright citrus freshness, while pineapple adds subtle juicy sweetness that enhances the energetic opening. Marine notes introduce a cool aquatic nuance that evokes the feeling of ocean breeze and summer air.

In the heart of the fragrance, ginger and cardamom develop an aromatic and slightly spicy character. Ginger brings lively freshness with a subtle zing, while cardamom adds warm aromatic depth that enriches the composition without losing its refreshing character.

As the scent settles, the base reveals patchouli, ambroxan, tonka bean, musk and amber. Patchouli provides earthy depth, ambroxan introduces modern amber warmth and tonka bean adds gentle sweetness. Musk and amber complete the fragrance with smooth warmth and longevity, leaving a clean yet slightly woody trail that feels elegant and versatile for everyday wear.

The scent feels refreshing yet elegant, designed for warm days and evenings when a clean and uplifting fragrance works best.

PERFUME NOTES

Top Notes: Grapefruit, Bergamot, Pineapple, Marine Notes
Middle Notes: Ginger, Cardamom
Base Notes: Patchouli, Ambroxan, Tonka Bean, Musk, Amber

Gender	Unisex
Volume	100 ml
Type	Extrait de Parfum
Top Notes	Grapefruit, Bergamot, Pineapple, Sea Notes
Middle Notes	Ginger, Cardamom
Base Notes	Patchouli, Ambroxan, Tonka Bean, Musk, Amber
EAN	6294022301328

Anfar 1950 Summer in Dubai Extrait de Parfum U 100 ml

Brand: Anfar 1950

Anfar 1950 Summer in Dubai Extrait de Parfum 100 ml is a fresh citrus aromatic fragrance with grapefruit, bergamot, pineapple and sea notes, evolving into ginger and cardamom over a warm base of patchouli, ambroxan, tonka bean, musk and amber.